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相关考试: 四六级 托福 雅思 幼升小 小升初

中国宴席菜名的英文表达(二)

来源:  投稿:  时间:2012-04-03 点击:

  鹌鹑蛋鲍鱼 Abalone and quail eggs

  鹌鹑松 Minced quai

  八宝冬瓜汤 “Eight-treasures” winter melon(white gourd)sou

  八宝饭 “Eight-treasures”rice pudding

  八宝鸡 Chicken stuffed with “eight-treasures”

  八宝扒鸭 Braised duck with “eight-treasures”

  八宝全鸡 Roast chicken with “eighit-treasures”

  八宝全鸭 Roast duck with “eight-treasures”

  八宝鸭 Duck stuffed with“eight-treasures”

  八个冷盘 Eight cold hors d′oeuvres

  八珍冬瓜粒 Soup With Winter melon and minced pork

  八珍扒大鸭 Braised duck with “eight-treasures”

  巴东牛肉 Spiced beef

  拔丝莲子 Lotus Seeds in hot toffee

  拔丝苹果 Apple in hot toffee

  拔丝山药 Chinese yam in hot toffee

  拔丝香蕉 Banana in hot toffee

  霸王肥鸡 Bawang chicken

  白爆鱼丁 Fish cubes in white sauce

  白菜粉丝 Chinese vermicelli with cabbage

  白菜汤 Chinese cabbage soup

  白豆焖猪排 Stewed pork with white beans

  白豆汤 White bean soup

  白饭 Steamed rice

  白果芋泥 Sweet taro with gingko

  白烩大虾 King prawn in white Sauce

  白烩鸡饭 Chicken in white sauce with rice

  白烩蟹肉 Crab meat in white sauce

  白烩虾子 Shrimp roe in white sauce

  白鸡 Cold boiled chicken

  白酒汁烩鸡 Chicken in white wine sauce

  白酒汁蒸鱼 Steamed fish in white wine Sauce

  白菌鲍脯 Braised abalone with fresh mushroom

  白菌炒面 Fried noodles with mushroom

  白菌鸽片 Sliced pigeon with mushroom

  白菌龙虾王 King lobster with mushroom

  白扒鲍鱼 Braised abalone in cream sauce

  白扒鸭条 Braised sliced duck in cream sauce

  白扒鱼翅 Braised shark′s fin in cream sauce

  白扒鱼肚 Braised fish maw in cream sauce

  白扒鱼肚菜心 Braised fish maw and heart of cabbage

  白片鸡 Chicken slices

  白切肥鸡 Cold steamd chicken

  白切鸡 Boiled sliced chicken

  白切肉 Boiled pork Slices

  白切猪肚 Boiled sliced pig′s stomach

  白肉火锅 Pork cooked in hot pot

  白煨鸡 Stewed chicken

  白椰肉冰 Iced coconut with pork

  白油鸡 Cold chicken with pork

  白斩鸡 Sliced cold ckicken

  白汁鲍鱼 Saute abalone with cream sauce

  白汁鳜鱼 Mandarin fish with cream sauce

  白汁鸡饭 Chicken with cream sauce and rice

  白汁口蘑煎鱼 Fried fish with white sauce and mushrooms

  白汁鱿鱼 Saute Squid with white Sauce

  白汁鱼唇 Fish lip in cream sauce

  白汁鱼肚 Fish maw with white Sauce

  白煮蛋 Hard boiled eggs

  白煮鱼 Boiled fish

  白灼活肥蚝 Fried oyster with shrimp sauce

  白灼螺片 Fried sliced whelk

  白灼螺盏 Fried sliced whelk in a bowl

  白灼中虾 Fried prawn

  百花採鸡 “Hundred flower”steamed sliced chicken with shrimp sauce

  百花煎瓤鸭掌 “Hundred flower”fried duck webs stuffed with shrimp

  百花瓤北菇 “Hundred flower”mushrooms stuffed with shrimps

  百花香酥鸭 “Hundred flower”crisp fried duck

  百叶包肉 Leaf shaped bean curd stuffed with minced pork

  百叶肉丝 Shredded pork with leaf shaped bean curd

  拌海蛰 Jellyfish in mixed sauce

  拌芹菜 Celery in mixed sauce

  拌虾片 Shredded(sliced)prawn in mixed sauce

  拌鲜坩 Scallops in mixed sauce

  拌鸭掌 Duck′s webs in mixed sauce

  瓣酱妙肉丁 Stir-fried diced pork in chili sauce

  棒棒鸡 Bonbon chicken

  炮糊 Stir-fried mutton

  薄饼 Pancake

  薄饼干 Crackers

  宝宝全鸭 “Winter garden”duck

  鲍鱼龙须 Abalone with asparagus

  鲍鱼沙拉 Abalone salad

  鲍鱼汤 Abalone soup

  鲍鱼炆鸡 Braised chicken and abalone

  爆炒鳝片 Quick-fried eel slices

  爆鳝片 Quick-fried eel slices with sesame oil and garlic

  爆烧鱼翅 Fried shark′s fin in brown sauce

  北菰炒面 Fried noodles with dried mushroom

  北菰蛋花汤 Mushroom and egg drop soup

  北菰炖鸡 Stewed chicken and mushroom

  北菰烩鸭丝 Braised sliced duck with mushroom

  北菰扒鸭 Braised half duck with mushroom

  北京酱牛肉 Beef cooked in soy sauce,Beijing style

  北京烤鸭 Roast Beijing duck

  北京泡菜 Pickled cabbage,Beijing style

  北京豌豆黄 Beijing sweet pease pudding

  荸荠糕 Water chestnut cake

  荸荠肉丸 Water chestnut meatballs

  比利时烩鸡 Belgian stewed chicken

  碧绿川椒鸡 Fried chicken with peppers,Sichuan style

  碧绿花子鸡 Spring chicken with green vegetables

  碧绿鸡丝扒鲜菇 Chicken shreds with mushroom on a bed of green vegetables

  碧绿椒鸡 Fried chicken with green peppers

  碧绿生鱼球 Fish balls with green vegetables

  扁豆炒蛋 Omelette with beans

  扁豆肉丝 Shredded pork with beans

  冰冻荔枝 Chilled lychees

  冰棍儿 Ice-lolly

  冰凌可可少司 Ice cream with cocoa sauce

  冰凌三得 Ice cream sundae

  冰淇淋 Ice cream

  冰肉莲蓉粽 Glutinous rice stuffed with ground lotus seeds wrapped in reed leaves(Special fare for the Dragon Boat Festival)

  冰糖莲籽 Sugar candy lotus seeds

  冰糖肉 Sugar Candy pork

  冰糖蜜炙火腿 Grilled ham with sugar candy

  冰糖银耳 White fungus with sugar candy

  冰镇果羹 Chilled fruit jelly

  冰镇三果 Three chilled fruits

  冰汁凉桃脯 Chilled peach slices

  饼干 Biscuits

  波兰式蒸鱼 Polish style Steamed fish

  玻璃烧卖 Glazed shao mai steamed dumplings with meat fillings

  玻璃酥鸡 Glazed deep-fried sliced chicken

  玻璃酥虾 Glazed deep-fried prawn

  玻璃蟹脚 Glazed fried crab claws

  菠菜炒鸡蛋 Scrambled eggs with spinach

  波菜泥卧果 Spinach with poached egg

  菠菜烧豆腐 Stewed bean curd with spinach

  菠萝杯 Pineapple cup

  菠萝布丁 Pineapple pudding

  菠萝冻 Pineapple jelly

  菠萝醪糟 Pineapple in glutinous rice wine

  菠萝凉醪糟 Cold pineapple in glutinous rice wine

  菠萝龙眼 Pineapple and longan

  菠萝梅酱鸭 Duck in plum sauce with pineapple

  菠萝蜜烧鸭片 Sliced roast duck with pineapple

  菠萝软鸭 Fried duck with pineapple

  菠萝沙拉 Pineapple salad

  波萝雪糕 Pineapple ice cream

  菠萝鸭片 Sliced roast duck with pineapple

  菠萝猪排 Grilled pork chop with Pineapple

  卜糟鸡块 Stewed turnip and sliced chicken

  布丁 Crème caramel

  C

  菜包肉 Minced meat wrapped in cabbage

  菜炒肉片 Fried sliced pork with vegetable

  菜炒鱼片 Fried fish slices with vegetable

  菜豉油鸡 Poached sesame chicken with vegetable and fermented soya beans

  菜胆鹌鹑脯 Fried quail breast with vegetable

  菜胆炒明虾 Sauted prawn with vegetable

  菜胆干鲍 Abalone and vegetable

  菜胆龙利球 Frid macao sole fish balls with with vegetable

  菜燉牛肉 Goulash

  菜肝土鱿 Chicken liver with squid and vegtable

  菜花北菇 Cauliflower and dried mushroom

  菜花炒鸡蛋 Cauliflower omelette

  菜奶油鸡 Chicken and vegetable in cream sauce

  菜扒北菇 Stewed mushroom and vegetable

  菜扒鲜菇 Stewed fresh mushroom and vegetable

  菜片鹌鹑松 Minced quail meat with Chinese cabbage

  菜青炒鸡球 Saute chicken balls with green vegetable

  菜生鱼片饭 Steamed rice with sliced fish and vegetable

  菜丝汤 Julienne soup

  菜汤 Jardinière soup

  菜心鲍片 Sliced abalone with heart of cabbage

  菜心牛肉 Beef with heart of cabbage

  菜心虾球 Saute prawn balls with heart of cabbage

  菜远鲍脯 Fried abalone with vegetable heart

  菜远北菇 Fried Chinese mushrooms with vegetable heart

  菜远凤肝活带子 Sliced conch with chicken liver and vegetable

  菜远根片 Sliced“shokkan”with vegetable

  菜远鸡球 Fried chicken balls with vegetable heart

  菜远鸡什汤 Chicken giblets and vegetable soup

  菜远鲈鱼球 Fried perch balls and vegetable heart

  菜远牛肉 Fried sliced beef with vegetable heart

  菜远扒鲜菇 Fried mushroom with vegetable heart

  菜远青衣球 Green fish balls with vegetable heart

  菜远生鱼片 Sliced snakehead mullet fish with vegetable heart

  菜远生鱼球 Fish ball with vegetable heart

  菜远田鸡腿 Fried frog′s legs with vegetable heart

  菜远虾球 Fried prawn balls with vegetable heart

  菜远鲜虾脯 Fried shrimp with vegetable heart

  菜远鸭片 Fried sliced duck with vegetable heart

  菜远鱼球 Fish balls with ham and vegetable heart

  草菇豆腐 Bean curd with dried mushroom

  草菇鸡片汤 Sliced chicken and mushroom soup

  草菇芦笋 Straw mushroom with asparagus

  草菇蒸鸡 Steamed chicken with straw mushroom

  叉烧 Barbecued roast pork

  叉烧包 Steamed bun stuffed with barbecued roast pork

  叉烧炒蛋 Barbecued pork with egg

  叉烧炒饭 Barbecued pork fried rice

  叉烧炒面 Barbecued pork with fried moodles

  叉烧芙蓉 Barbecued pork with egg white

  叉烧馄饨汤 Barbecued pork dumpling soup

  叉烧肉 Barbecued pork

  叉烧酥方 Barbecued crispy pork

  叉烧汤面 Barbecued pork noodle soup

  叉烧杂碎 Barbecued chop suey

  茶叶蛋 Tea eggs

  查理鸡饭 Charles chicken rice

  拆骨鸡 Boneless chicken

  拆焗鸳鸯鸭 Boned duck stuffed with minced shrimp

  柴把鸭 Steamed sliced bamboo shoot,duck and ham

  长面包 Loaf of bread

  肠子三明治 Sausage sandwich

  潮州烧雁鹅 Roast goose,Chaozhou style

  潮州炒粉 Fried rice noodles,Chaozhou Special

  潮州卤鹅 Spiced goose,Chaozhou style

  潮州小米 Meatballs,Chao choustyle

  潮州伊面 Fried noodles,Chaozhou style

  潮州鱼粥 Fish congee,Chaozhou special

  潮州炸鹅 Fried goose,Chaozhoou special

  炒菠菜 Saute spinach

  炒菜心虾球 Saute Prawn balls with vegetable heart

  炒蛋三明治 Omelette sandwich

  炒凤尾虾 Saute shrimps

  炒芙蓉蛋 Scrambled eggs

  炒芙蓉干贝 Fried Scallop with egg white

  炒肝尖 Fried liver

  炒格炸 Stir-fried skin of bean curd

  炒桂花鱼翅 Fried shark′s fin

  炒海蟹肉 Fried sea crab meat

  炒荷兰豆 Fried sugar peas in the pod

  炒荷兰豆仁 Fried podded sugar peas

  炒核桃泥 Stir-fried walnut pur-ée

  炒滑蛋 Scrambled eggs,Guangdong style

  炒黄瓜酱 Stir-Fried cucumber purée

  炒黄浦蛋 Fried eggs,Shanghai style

  炒鸡蛋 Omelette

  炒鸡片 Fried Chicken slices

  炒鸡球 Fried chicken balls

  炒鸡生肠 Fried chicken′s intestines

  炒口蘑鸭心 Saute mushroom and duck heart

  炒两式蛋 Scrambled eggs and preserved eggs

  炒龙虾 Saute lobster

  炒木犀肉 Saute pork shreds with fungus and eggs

  炒牛肉丝 Fried shredded beef

  炒牛腰片 Fried ox kidney slices

  炒螃蟹 Fried crab meat

  炒青菜 Saute vegetable

  炒青豆 Fried green peas

  炒青辣椒 Fried green pepper

  炒肉末 Fried minced meat

  炒肉末烧饼 Saute minced pork with sesame cakes

  炒肉片 Fried pork slices

  炒肉丝 Fried shredded pork

  炒三不沾 Sauted three“non-Stick”(not stick chopsticks,plate and teeth)

  炒三泥 Three purées stir-fried

  炒三丝 Fried three slices

  炒鳝糊 Braised eels with bamboo shoots

  炒山鸡片 Saute sliced pheasant

  炒生鸡片鲜椒 Saute diced chicken with green pepper

  炒双冬 Stir-fried mushroom and bamboo shoots

  炒双泥 Saute two purées

  炒素三丝 Fried mixed vegetables

  炒土鱿片 Fried sliced squid

  炒豌豆苗 Fried pea sprouts

  炒五丁 Five special ingredients

  炒虾片 Fried Prawn slices

  炒虾球 Fried shrimp balls

  炒虾仁 Saute shrimp with peas

  炒香菇笋片 Fried mushroom and bamboo shoots

  炒雪冬 Fried salted vegetable and bamboo shoots

  炒雪豆 Sauted China peas

  炒鸭肠 Fried duck′s intestines

  炒鸭舌掌 Fried duck tongue and web

  炒腰花 Saute pig′s Kidney

  炒腰片 Fried sliced pig′s kidney

  炒野鸡红 Saute beef shreds with vegetable and hot sauce

  炒油菜 Saute rape

  炒油菜远 Fried heart of rape

  妙鱿鱼卷 Fried squid roll

  炒杂拌 Fried chop suey

  炒榛子酱 Fried hazelnut purée

  炒猪肝 Fried pig′s liver

  炒猪脑 Fried pig′s brains

  炒猪肉片 Saute pork slices

  炒竹笋脆虾 Fried prawns with bamboo shoots

  陈皮炖鸭 Stewed duck with orange peel

  陈皮鸡丁 Diced chicken with orange peel

  陈皮牛肉 Beef with orange peel

  橙汁汽水 Orange soda

  豉椒爆活蚝 Quick-fried oyster with fermented soya beans and chili

  豉椒炒肉排 Fried pork rib with chili and fermented soya beans

  豉椒炒肉蟹 Crab with fermented soya beans and chili

  豉椒炒鸭片 Fried sliced duck with chili and fermented soya beans

  豉椒鸡球 Fried chicken balls with chili and fermented soya beans

  豉椒鸡丝 Shredded chicken with chili and fermented soya beans

  豉椒龙虾 Fried lobster with fermented soya beans and chili

  豉椒田鸡 Fried frogs with chili and fermented soya beans

  豉椒田鸡腿 Fried frogs′s legs with chili and fermented slya beans

  豉椒蚬肉 Oyster with fermented soya beans and chili

  豉油蒸瓤豆腐 Steamed stuffed bean curd with soy sauce

  豉油蒸生鱼 Steamed fish in soy sauce

  豉汁龙虾 Lobster with black soy sauce

  豉汁排骨 Sparerib with chili and soy sauce

  豉汁炆肉排 Braised pig′s rib with soy sauce

  豉汁蒸肉排 Steamed spareribs in black soy sauce

  川菜肉丝 Sliced pork with Sichuan vegetable

  川鸡片冬菇 Sichuan sliced chicken with mushroom

  川椒乳鸽 Sichuan fried sliced pepper and pigeon

  川溜鸡条 Sichuan chicken mildly spiced

  川茉莉银耳 Jasmine and white fungus,sichuan style

  春卷 Spring roll

  鹑蛋奶露 Custard cream with quail eggs

  茨子菜汤 Puncture vine and vegetable soup

  茨子蓉汤 Puncture vine and egg white

  葱爆牛肉 Quick-fried beef with scallions

  葱爆肉 Quick-fried pork and scallions

  葱爆肉粉条 Quick-fried pork slices with vermicelli and scallions

  葱爆烧鸭片 Quick-fried sliced duck with scallions

  葱爆羊肉 Quick-fried mutton slices with scallions

  葱爆猪里脊片 Quick-fried pork fillet with scallions

  葱花炒蛋 Omelette with chopped scallions

  葱煎芋头 Fried taro with scallions

  葱姜牛肉面 Mongolian beef noodles

  葱烹白肉 Quick-fried pork with scallions

  葱烧海参 Saute sea cucumber with scallions

  葱烧酸鲫鱼 Stewed crucian carp with scallions in oil and vinegar

  葱烧水鸭 Stewed teal stuffed with scallions

  葱头炒牛肉片 Saute beef slices with onions

  葱头炒牛肉丝 Saute shredded with onions

  葱头炒羊肉 Saute mutton with onion

  葱头牛肉扒 Beef steak with onion

  葱油白鸡 Boiled chicken with scallions

  葱油叉烧角 Barbecued pork pastry with scallions

  葱油鸡脯 Fried chicken breast and scallions

  葱油焗鸡 Baked chicken with scallions

  葱汁炒猪肉片 Fried pork slices with scallions

  醋椒活鱼 Stewed live fish in chili and vinegar

  醋椒三片 Three sliced ingredients in vinegar and chili

  醋椒三鲜 Three vegetables in hot and sour sauce

  醋溜仔鸡 Fried spring chicken with vinegar

  醋排活鱼 Live fish cooked in Vinegar

  氽鸡茸五丝 Boiled downy chicken with five shredded ingredients

  氽鲫鱼萝卜丝 Quick-boiled crucian carp with shredded turnip

  氽里脊片菜心 Sliced pork and Shanghai cabbage soup

  氽萝卜鲫鱼 Quick-boiled crucian carp with turnip

  氽生鸡片 Quick-boiled sliced chicken

  氽四宝 Quick-boiled“fourdelicacies”

  氽银耳 Quick-boiled white fungus

  氽鱼肚卷 Quick-boiled fish maw rolls

  氽鱼腐丸子 Quick-boiled fish balls and bean curd in soup

  氽鱼卷 Fish rolls in soup

  氽鱼片黄瓜 Sliced quick-boiled fish with cucumber

  氽丸子汤 Meatballs soup

  脆皮锅贴 Crispy fried dumpling

  脆皮火鹅 Crispy goose

  脆皮鲜虾煎饼 Crispy shrimp pancakes

  脆皮炸鸡 Crispy deep-fried chicken

  脆皮炸虾 Crispy shrimp

  脆炸仔鸡 Fried spring chicken

  翠竹生虾扇 Green bamboo with shrimps  

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